KÖSTEPEN ÖZBEK, K. G.; ÖZCAN, S.; AVAR ÇALIŞKAN, F. Customer complaints encountered in the online food retail during the COVID-19 intermittent curfew period. Turkish Journal of Marketing, [S. l.], v. 6, n. 3, p. 223–238, 2021. DOI: 10.30685/tujom.v6i3.129. Disponível em: https://www.tujom.org/index.php/1/article/view/129. Acesso em: 28 may. 2022.