DOI: https://doi.org/10.30685/tujom.v3i3

Published: 2019-01-08

Full Issue

CONTENTS (İÇİNDEKİLER) EDITORIAL TEAM (EDİTÖR KURULU) EDITORIAL BOARD (YAYIN KURULU) ISSUE (SAYI) (Türkçe)

Articles

IMPACT OF PERCEIVED QUALITY ON CONSUMER ATTITUDE IN FOOD INDUSTRY OF PAKISTAN

Turab KHAN, Naushad AHMED, Hafiz Ishtiaque HUSSAIN

181-198

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RELATIONSHIPS BETWEEN VOLUNTARY SIMPLE LIFE STYLE, SHOPPING MOTIVATION AND BRAND EXPERIENCE

Mutlu UYGUN, Pınar Duygu AKIN, Ebru GÜNER

199-222

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ENTRPRENEURIAL MARKETING IN THE DIGITAL AGE

Tuğba ÖZBÖLÜK

223-237

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SOCIAL MEDIA ADDICTION: A STUDY ON HIGH SCHOOL AND UNIVERSITY STUDENTS

Merve ILĞAZ

238-257

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EVALUATION OF INFOMERCIAL ADVERTISEMENTS IN TERM OF CUSTOMER BEHAVIOUR AND THE EFFECT WHICH INFLUENCES CUSTOMER BEHAVIOUR PROCESS

Özge SUBAŞI, Azra BAYRAKTAR

258-279

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